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Little "Tacos"

Little "Tacos" recipe
photo by:kraft
Mini smoky-flavored sausages are served in warm, cheesy taco-flavored sauce for a classic party appetizer.
5 min
15 min
16 servings, 3 links each
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what you need

pkg.  (16 oz.) OSCAR MAYER Little Smokies
cup  CHEEZ WHIZ Cheese Dip
cup  TACO BELL® Taco Sauce

Make It

HEAT Little Smokies as directed on package.

MIX CHEEZ WHIZ and taco sauce in small saucepan. Cook on medium-low heat 10 minutes or until heated through, stirring frequently.

SERVE Little Smokies with sauce in slow cooker or fondue pot set on low heat.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Prepare as directed, except substitute 1/2 lb. (8 oz.) VELVEETA Made With 2% Milk Reduced Fat Pasteurized Prepared Cheese Product, cut up, for the CHEEZ WHIZ.
Prepare as directed, using OSCAR MAYER Little Wieners.
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