this was great, even my 9 yo loved it. I did change it up alittle, I used frozen red and green peppers, chopped fine, 1 pack of crab cake seasoning, I didn't coat my cakes I just mixed all crackers in my cakes, left out mustard and hot sauce and also I baked mine for 45 mins
flipping at 25 mins. will make again.
Once again, Kraft has made me look like a "Real" cook.