Low-Fat Orange Dream Cheesecake

4.3
(349) 308 Reviews
Prep Time
15
min.
Total Time
4
hr.
15
min.
Servings

8 servings

Low-fat cheesecake? Oh, you betcha—and this orange-y treat calls up memories of a favorite ice cream truck treat for extra yum.

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What You Need

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Make It

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  • Sprinkle crumbs onto bottom of 8- or 9-inch springform pan sprayed with cooking spray.
  • Add boiling water to gelatin mix; stir 2 min. until completely dissolved. Cool 5 min.; pour into blender. Add cottage cheese and cream cheese; blend well. Pour into large bowl. Whisk in COOL WHIP. Pour into prepared pan; smooth top.
  • Refrigerate 4 hours or until firm. When ready to serve, run knife around rim of pan to loosen cake; remove rim.

Substitute

Substitute 9-inch pie plate for the springform pan.

Special Extra

Garnish with fresh mint sprigs and thin orange slices just before serving.

Servings

  • 8 servings

Healthy Living

  • Low fat
  • Good source of calcium
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Carbohydrate
  • 1 Meat (L)

Nutrition Bonus

Think you can't enjoy dessert while trying to make smart choices? Think again. At 90 calories per serving, this creamy orange cheesecake is a dream come true. Plus, it's low-fat and a good source of calcium from the cream cheese.

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 90
% Daily Value
Total fat 1.5g
Saturated fat 1g
Cholesterol 10mg
Sodium 300mg
Carbohydrate 11g
Dietary fiber 0g
Sugars 4g
Protein 8g
   
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • darrington01 |

    This recipe had good flavor but the consistency was all wrong. The closest thing I can compare it to is the consistency of a dense sponge. No one in my family liked it for that reason. However the flavor was great.

  • Mochalie |

    I made this for a Labor Day desert for the two picky men in my family. They absolutely Loved it! Especally when I told them how many calories are in one slice. Thank You for this!

  • belindax41 |

    Awesome recipe, I double the amount of jello used for a stronger flavor and love it. I've made it with several different flavors.

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