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18 (1/2-inch) slices
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For easier slicing, wrap cooled bread and store overnight.
Get a "bran-tastic" start to any day with this low-fat breakfast bread.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This bread was moist w/a hint of orange flavor; otherwise there was not much taste.
This recipe was easy to make and if you love rasins you will love this recipe. It freezes nicely.
All of the raisins sank to the bottom. Next time if i do make it again, I'll make it with choclate chips instead, so it's like orange chocolate. I don't like rasains anyway and am not a big fan of orangey breads or cake i did not care for this. My mom liked it but no one else really tried it. I'll definately try chocolate next time.