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Low-Fat Strawberry Shortcut

Low-Fat Strawberry Shortcut
average rating
average rating (26)
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prep time
15 min
total time
15 min
makes
12 servings
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kraft
recipe by: kraft

What You Need!

1-1/2 qt. (6 cups) strawberries, sliced
1/4 cup  sugar
1 pkg. (13.6 oz.) prepared fat-free pound cake, cut into 12 slices
1 tub  (8 oz.) COOL WHIP FREE Whipped Topping, thawed

Make It!

TOSS strawberries with sugar; let stand 10 min. or until sugar is dissolved, stirring occasionally.

CUT each slice of pound cake horizontally in half. Place 1 cake slice on each of 12 dessert plates.

TOP each with about 1/4 cup of the strawberries and 2 Tbsp. of the whipped topping. Repeat layers. Serve immediately.

Kraft Kitchens Tips

Special Extra
Garnish with fresh mint sprigs.

nutritional information

K:1247 v0:57192

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