Desserts

Luscious Cheesecake Pudding Pie

photo by:

kraft

A luscious layer of both fresh raspberries and preserves is topped with prepared cheesecake pudding mix in this no-bake graham cracker crust pie.

time

prep:

15 min

total:

3 hr 15 min

servings

total:

8 servings

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What You Need

1/4

cup raspberry preserves

HONEY MAID Graham Pie Crust (6 oz.)

1/2

pt. fresh raspberries (about 1-1/3 cups), divided

1-1/2

cups cold milk

pkg. (4-serving size each) JELL-O Cheesecake Flavor Instant Pudding

Grated peel from 1 medium lime (about 1 tsp.)

cups thawed COOL WHIP Whipped Topping

Make It

SPREAD preserves onto bottom of crust; top with 1 cup of the raspberries.

POUR milk into large bowl. Add dry pudding mixes and lime peel. Beat with wire whisk 2 minutes or until well blended. (Mixture will be thick.) Gently stir in whipped topping. Spoon over raspberries in crust.

REFRIGERATE 3 hours or until set. Top with remaining raspberries just before serving. Store leftover pie in refrigerator.

Kraft Kitchens Tips

Substitute

Prepare as directed, using thawed frozen raspberries.

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cassandra1974

posted:5/11/2009

I did not add the lime peel, but it was good anyway. Using fresh raspberries makes all the difference.

mooandoink

posted:12/31/2008

Made this for Christmas and my company all agreed it was not good. I used frozen raspberries, if that made the difference. May try when fresh reaspberries are in season.

a cook

posted:10/17/2008

The pie was extremely easy to make, you would not know this by the excellent taste! Great finish to any meal, very light. Will be making the pie again.

slicey711

posted:9/28/2008

Four stars for a really easy recipe. I subtracted one star however because I found it to be too sweet and exceptionally rich. My husband enjoyed it though, that's all that counts !

star18

posted:8/9/2008

I love this! But my husband doesn't. Oh well, more for me! I don't even add the fruit or preserves - I like to make them in cupcake liners with a Nilla Wafer on the bottom.

a cook

posted:5/27/2008

very yummy! I big hit at a party with family members who don't like to cook. This was so easy to make...

janie289

posted:8/30/2007

my family loved this pie you can make it with different fruit

a cook

posted:8/2/2007

Very good. Would also be good without the raspberries and just using jam or just the pudding mixture itself.

Kelli614

posted:6/7/2007

Delicious. I didn't use the fruit, but this is a very good, light dessert. It had a nice cheesecake flavor.