Mac & Beans - Kraft Recipes Top
Comida Kraft
Recipe Box

Mac & Beans

Prep Time
Total Time

4 servings, 1 cup each

Try this delicious vegetarian plus-up for your mac & cheese.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Prepare Dinner as directed on package.
  • Meanwhile, heat beans as directed on label.
  • Serve Dinner topped with beans.

Special Equipment Needed

Food Facts

Beans are a good source of soluble fiber, which can help lower blood cholesterol. A daily intake of 3 grams of soluble fiber is all that is needed for the cholesterol-lowering benefit. One-half cup of cooked kidney, navy or black beans each provides at least 2 grams of soluble fiber.


  • 4 servings, 1 cup each

Nutritional Information

Serving Size 4 servings, 1 cup each
Calories 400
Total fat 12g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 670mg
Carbohydrate 53g
Dietary fiber 8g
Sugars 2g
Protein 14g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews