Mac and Cheese with Ham and Eggs - Kraft Recipes Top
Comida Kraft
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Mac and Cheese with Ham and Eggs

Prep Time
Total Time

4 servings

Make tasty Mac and Cheese with Ham and Eggs in the morning or evening! You only need 20 minutes to prep for this Mac and Cheese with Ham and Eggs recipe.

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What You Need

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Make It

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  • Prepare Dinner in large saucepan as directed on package. Meanwhile, cook vegetables in medium nonstick ovenproof skillet on medium heat 3 to 5 min. or until crisp-tender, stirring frequently.
  • Heat oven to 350°F. Add ham and cooked vegetables to prepared Dinner; mix well. Spread into even layer on bottom of skillet. Use back of spoon to make 4 evenly spaced wells in Dinner mixture. Slip 1 cracked egg into each well; cover.
  • Bake 17 to 20 min. or until egg whites are firm and yolks are cooked to desired doneness.

Special Equipment Needed


Substitute chopped red peppers for the green peppers.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 410
Total fat 16g
Saturated fat 7g
Cholesterol 220mg
Sodium 1060mg
Carbohydrate 45g
Dietary fiber 2g
Sugars 5g
Protein 23g
% Daily Value
Vitamin A 10 %DV
Vitamin C 15 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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