Mac & Cheese Scrambled Egg Cup - Kraft Recipes Top
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Mac & Cheese Scrambled Egg Cup

Prep Time
Total Time

1 serving

Find out how to make our easy Mac & Cheese Scrambled Egg Cup. Scrambled eggs meet mac and cheese in this scrumptious ham, egg and cheese combo.

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What You Need

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Make It

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  • Prepare EASY MAC as directed on package.
  • Beat egg and milk in medium microwaveable bowl until blended. Microwave on HIGH 40 sec.; stir. Microwave 10 sec. or until egg mixture is set.
  • Add EASY MAC and ham to egg mixture; mix well.
  • Serve with ketchup.

Special Equipment Needed


Prepare using OSCAR MAYER CARVING BOARD Oven Roasted Turkey Breast.


  • 1 serving

Nutritional Information

Serving Size 1 serving
Calories 340
Total fat 9g
Saturated fat 4g
Cholesterol 205mg
Sodium 1020mg
Carbohydrate 46g
Dietary fiber 1g
Sugars 7g
Protein 19g
% Daily Value
Vitamin A 6 %DV
Vitamin C 15 %DV
Calcium 10 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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