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Mac & Cheese Skillet Lasagna

Mac & Cheese Skillet Lasagna recipe
photo by:
kraft
So easy to make, and only includes things that I keep in the house on a regular basis! Both my husband and myself enjoyed this dinner!
posted by
LittleArmyWife
on 8/10/2011
time
prep:
5 min
total:
30 min
servings
total:
4 servings, about 1 cup each

what you need

1
lb. ground beef
1-1/2
cups water
1
pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1/4
cup milk
1/4
cup (1/2 stick) vegetable oil spread or margarine
1/2
cup spaghetti sauce
1/2
cup KRAFT Shredded Mozzarella Cheese

Make It

BROWN meat in large skillet on medium-high heat; drain.

ADD water and Macaroni; stir. Bring to boil. Reduce heat to medium; cover and simmer 7 to 8 minutes or until macaroni is tender.

STIR in Cheese Sauce Mix, milk, vegetable oil spread and spaghetti sauce. Reduce heat to low. Top with the mozzarella cheese; cover. Cook 1 to 2 minutes or until cheese is melted.

Kraft Kitchens Tips

Healthy Living
Save 110 calories, 15 grams of fat and 4 grams of saturated fat per serving by preparing Dinner according to the light preparation directions and using both extra lean ground beef and KRAFT 2% Milk Shredded Reduced Fat Mozzarella Cheese.
Round Out The Meal
Serve with a tossed green salad and fresh fruit for dessert.
K:44409v2 :69085
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