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Main dishes

Mac & Cheese Skillet Lasagna

Mac & Cheese Skillet Lasagna recipe
photo by:kraft
As surefire hits go, this skillet tops the list. It's meaty and cheesy like lasagna—only with mac and cheese. A whole lot easier to prepare too.
5 min
30 min
4 servings, about 1 cup each
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What You Need

lb.  ground beef
cups  water
pkg.  (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
cup  milk
cup  margarine
cup  spaghetti sauce
cup  KRAFT Shredded Mozzarella Cheese

Make It

BROWN meat in large skillet on medium-high heat; drain.

ADD water and Macaroni; stir. Bring to boil; cover. Simmer on medium heat 7 to 8 min. or until macaroni is tender.

STIR in Cheese Sauce Mix, milk, margarine and spaghetti sauce. Top with mozzarella cheese; cover. Cook on low heat 1 to 2 min. or until cheese is melted.

Kraft Kitchens Tips

Healthy Living
Save 150 calories, 18g fat and 4g saturated fat per serving by preparing Dinner as directed on package, using the Light Prep directions and using both extra-lean ground beef and KRAFT 2% Milk Shredded Mozzarella Cheese.
Serving Suggestion
Serve with a tossed green salad and fresh fruit for dessert.
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