Macaroni and Cheese with Smoked Sausage - Kraft Recipes Top
Comida Kraft
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Macaroni and Cheese with Smoked Sausage

Prep Time
Total Time

6 servings

With the addition of turkey smoked sausage, green pepper, onion and seasonings, a mac ‘n cheese dinner is transformed into a hearty entrée.

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What You Need

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Make It

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  • Prepare Dinner in large saucepan as directed on package, adding sausage and vegetables to the boiling water for the last 5 min. of the Macaroni cooking time.
  • Remove from heat. Stir in remaining ingredients.

Special Equipment Needed

Serving Suggestion

Serve with a whole grain roll and hot steamed fresh broccoli.


Prepare using 6 oz. (1/2 of 12-oz. pkg.) OSCAR MAYER Natural Uncured Beef Sausage.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 260
Total fat 9g
Saturated fat 2.5g
Cholesterol 35mg
Sodium 870mg
Carbohydrate 32g
Dietary fiber 2g
Sugars 4g
Protein 12g
% Daily Value
Vitamin A 4 %DV
Vitamin C 10 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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