Macaroni and Cheese with Smoked Sausage

4
(15) 11 Reviews
Prep Time
5
min.
Total Time
17
min.
Servings

6 servings

With the addition of turkey smoked sausage, green pepper, onion and seasonings, a mac ‘n cheese dinner is transformed into a hearty entrée.

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What You Need

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Make It

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  • Prepare Dinner in large saucepan as directed on pkg., adding the sausage, onion and green pepper during the last 5 min. of the Macaroni cooking time.
  • Stir in remaining ingredients; cook until heated through, stirring occasionally.

Serving Suggestion

Serve with a whole grain roll and steamed broccoli.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 260
% Daily Value
Total fat 9g
Saturated fat 2.5g
Cholesterol 35mg
Sodium 870mg
Carbohydrate 32g
Dietary fiber 2g
Sugars 4g
Protein 12g
   
Vitamin A 4 %DV
Vitamin C 10 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • kristrent |

    Wonderful quick and easy dinner.

  • mcrook |

    I did not use green peppers, but put in broccoli. It was a fast easy yummy weeknight dinner. Hubby and sons love it! I also used turkey sausage instead of smoked sausage.

  • BethH02 |

    Great for baby!

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