Makeover - How We Did It
We've recreated this French classic to save you 280 calories and 31g of fat, including 16g of sat fat, per serving. The changes include decreasing the bacon and replacing the chicken pieces with chicken breasts. We also omitted the butter, chicken broth and wine. And good news - the recipe is still delicious!
Serve topped with croutons or small toasted bread cubes.
Substitute 1/2 tsp. dried thyme leaves for the bay leaves.