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Magical Mystery Microwave S'Mores Cake

photo by:kraft
The perfect rainy-day treat for kids, this easy microwave cake is made with graham crackers, marshmallows and chocolate just like real s'mores!
20 min
20 min
6 servings

What You Need

cup  BAKER'S Semi-Sweet Chocolate Chunks, divided
tub  (8 oz.) COOL WHIP Whipped Topping, thawed
cups  graham cracker crumbs
cup  JET-PUFFED Miniature Marshmallows

Make It

RESERVE 2 Tbsp. chocolate chunks; set aside.

BEAT eggs in large bowl with fork. Add whipped topping, crumbs and remaining chocolate chunks; stir just until blended. Spread into greased 1-1/2- or 2-quart microwavable round dish at least 2 inches deep.

MICROWAVE on MEDIUM (50%) 5 minutes. Rotate dish half turn. Microwave on HIGH 4-1/2 to 5-1/2 minutes or until cake starts to pull away from side of dish and is just slightly moist.

PLACE serving plate on top of dish; invert cake at once. Remove pan. Sprinkle hot cake with marshmallows and reserved chocolate chunks.

Kraft Kitchens Tips

Microwave ovens vary; cooking time is approximate.
Storage Know-How
Store leftover cake wrapped tightly in plastic wrap.
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