Salads & sides

Majestic Layered Salad

(24)

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kraft

Very easy & delicious.

posted by

a cook

on 6/29/2008

time

prep:

15 min

total:

5 hr 15 min

servings

total:

12 servings, 1 cup each

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What You Need

cups loosely packed shredded fresh spinach

1-1/2

cups KRAFT Shredded Mild Cheddar Cheese, divided

cups sliced fresh mushrooms

small red onion, sliced, separated into rings

pkg. (10 oz. each) frozen peas, thawed

3/4

cup KRAFT Real Mayo Mayonnaise

1/2

tsp. dill weed

1/2

tsp. sugar

slices OSCAR MAYER Bacon, cooked, crumbled

Make It

LAYER spinach, 1 cup cheese, mushrooms, onions and peas in 2-1/2-qt. bowl.

MIX mayo, dill weed and sugar; spread over salad, completely covering top of salad. Refrigerate 5 hours.

TOP with remaining cheese and bacon just before serving.

Kraft Kitchens Tips

Serving Suggestion

Since this delicious salad makes 12 servings, it's a great choice to serve at a special occasion, such as a family party.

Variation

Prepare using KRAFT 2% Milk Shredded Cheddar Cheese and KRAFT Light Mayo Reduced Fat Mayonnaise.

Special Extra

For a dramatic presentation, serve this salad in a clear glass bowl.

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a cook

posted:6/29/2008

Very easy & delicious.

pinkmidge

posted:6/17/2008

i have made this recipe several times. It is always a hit!!!!!!

a cook

posted:10/16/2007

I made it for Easter Dinner and Everyone loved it, and wants to make it.

hklimeck

posted:4/10/2007

The flavors did not meld at all, even though I left it overnight. Very disappointing. Looked nice, but really not very good.

cassidy3511

posted:4/8/2007

I made this for easter.The only thing i left out was the peas.And put peppers.

caitlingal

posted:2/5/2007

i generally leave out the mushrooms and use tomatoes instead...and am not terribly fond of dill, so leave that out (-;

Ina13

posted:10/29/2006

I added a layer of sweet mini pickles and creole seasoning to give it some kick. It was even better on the second day.

Nuttall20

posted:9/27/2006

I make it all the time. Great for a group of people!

a cook

posted:9/7/2006

Easy, beautiful, and delicious! My family loved it! I used spinach salad dressing (with poppy seeds and bacon) instead of the dressing in the recipe and it was great! I had to email it to family members, as they want to make it themselves.

cop3325

posted:7/11/2006

this was a fantastic dish, my pumpkinhead made it and added chick peas and red peppers to the mix. It was very refreshing after a hard day keeping the peace.

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Majestic Layered Salad

What You Need

Make It

Kraft Kitchens Tips

nutritional info per serving

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