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6 servings, about 1 cup each
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Prepare using your favorite flavor of BULL'S-EYE Barbecue Sauce, such as Texas Style.
To speed up the time it takes to cool the cooked chili before freezing, spread it onto a chilled rimmed baking sheet. Let stand at room temperature until cooled to room temperature.
Serve topped with BREAKSTONE'S or KNUDSEN Sour Cream.
Help your friends and family eat right with this delicious chili. In addition to being low in both calories and fat, it's also a good source of vitamin C from the peppers and tomatoes. Eating right never tasted so good!
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.