Make-Ahead Tomato Basil Tortellini Bake

(2) 1 Review
Prep Time
Total Time

6 servings

What You Need

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Make It

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  • Cook pasta in large saucepan as directed on package, omitting salt and adding peas for the last minute of pasta cooking; drain.
  • Mix all remaining ingredients except shredded cheese in saucepan. Return pasta to pan; mix lightly. Spoon into 9-inch square baking dish sprayed with cooking spray; top with shredded cheese. Wrap tightly in plastic wrap. Freeze up to 3 months. Refrigerate overnight to thaw.
  • Heat oven to 350ºF. Remove plastic wrap from baking dish; cover with foil. Bake 1 hour or until heated through, uncovering after 45 min.
* Made with quality cheeses crafted in the USA.


You'll know it's a special occasion when you get to enjoy a serving of this hearty pasta.

Serving Suggestion

Serve this pasta with a side green salad tossed with your favorite KRAFT Dressing.

Special Extra

Garnish with 2 Tbsp. chopped fresh basil before serving.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 500
% Daily Value
Total fat 22g
Saturated fat 11g
Cholesterol 80mg
Sodium 1390mg
Carbohydrate 51g
Dietary fiber 6g
Sugars 10g
Protein 23g
Vitamin A 50 %DV
Vitamin C 35 %DV
Calcium 35 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • rockinhanson |

    This was very good, I added a few spices on my own like basil and garlic. My boyfriend loved it, gave it two thumbs up and went for seconds!

  • Gothbunny |