Makeover Maple Coffee Cake - Kraft Recipes Top
Comida Kraft
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Makeover Maple Coffee Cake

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12 servings

Add a delicious twist to your coffee cake with this delicious filling and icing!

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What You Need

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Make It

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  • In a large bowl, beat butter and sugar until crumbly, about 2 minutes. Add eggs; mix well.
  • Beat in milk and applesauce (mixture may appear curdled).
  • Combine the flour, baking powder, salt and baking soda; add to butter mixture just until moistened.
  • Spread half of the batter into a 13-in. x 9-in. baking pan coated with cooking spray.
  • Combine filling ingredients; sprinkle half of filling over the batter.
  • Gently top with remaining batter and filling.
  • Bake at 350°F for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
  • Combine icing ingredients until smooth; drizzle over coffee cake and enjoy!
Eggland's Best® is a registered trademark owned by Eggland's Best, LLC.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 317
Total fat 11g
Saturated fat 5g
Cholesterol 49mg
Sodium 312mg
Carbohydrate 49g
Dietary fiber 2g
Protein 6g
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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