Mallow-Graham Bars

4
(4) 3 Reviews
Prep Time
20
min.
Total Time
1
hr.
20
min.
Servings

12 servings, 1 bar each

Chopped graham crackers, peanuts and raisins are stirred into melted butter and marshmallows and chilled for easy, no-bake dessert bars.

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What You Need

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Make It

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  • Melt butter in large saucepan on low heat. Add marshmallows; cook until melted, stirring constantly. Remove from heat.
  • Stir in remaining ingredients; spread into greased 8-inch square pan.
  • Refrigerate 1 hour or until firm. Cut into 12 bars. Store in airtight container at room temperature.

Size-Wise

Sweets can add enjoyment to a balanced diet, but choose an appropriate portion.

Substitute

Substitute your favorite dried fruit for the raisins.

Servings

  • 12 servings, 1 bar each

Nutritional Information

Serving Size 12 servings, 1 bar each
AMOUNT PER SERVING
Calories 180
% Daily Value
Total fat 6g
Saturated fat 2g
Cholesterol 5mg
Sodium 140mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 15g
Protein 3g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • mccurran8 |

    I subsituted a mixture of almonds and walnuts for the peanuts. Because I don't like them, I also replaced the raisins with Baker's chocolate squares. I didn't like my version very much, despite altering the recipe to meet my exact wants. I don't think it would come out much better even if I had followed the exact recipe. i thought it was too chewy and tasteless. Based on the success of my version, I don't think I would reccomend this.

  • lp1322 |

  • Bill 02 |

    I use cool temp's, too not go dream or cool whip is wrong, cool this best ways, it is great either cool, warm or HOT< makes the dessert of a lifetimel

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