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Serve this Dominican Republic-inspired dish with poached eggs.
Add 1 cup KRAFT Shredded Cheddar Cheese along with the butter, bacon, garlic and remaining salt; cook on low heat until cheese is completely melted, stirring frequently.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.