KraftRecipes.com
Print PageClose Window

Product Recall: One SKU of Oscar Mayer Classic Wieners due to possible mislabeling. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Main dishes

Maple-Balsamic Salmon Fillets

Maple-Balsamic Salmon Fillets recipe
photo by:kraft
AWESOME! I recommend this recipe. Loved it!
posted by
minnielu91
on 10/24/2012
time
prep:
5 min
total:
45 min
servings
total:
4 servings
Magazine Acquisition

What You Need

3
Tbsp.  KRAFT Balsamic Vinaigrette Dressing
2
Tbsp.  maple-flavored or pancake syrup
4-1/2
tsp.  GREY POUPON Country Dijon Mustard
2
tsp.  soy sauce
4
 skinless salmon fillets (1 lb.)

Make It

MIX first 4 ingredients; pour over fish in shallow dish. Turn to evenly coat fish. Refrigerate 30 min. to marinate.

HEAT oven to 450°F. Remove fish from marinade, reserving 1/4 cup marinade. Place fish in single layer on foil-covered baking sheet.

BAKE 8 to 10 min. or until fish flakes easily with fork. Meanwhile, pour reserved marinade into saucepan. Bring to boil; simmer on medium-low heat 2 to 3 min. or until slightly thickened, stirring frequently. Pour over fish.

Kraft Kitchens Tips

Special Extra
Garnish with chopped fresh chives or green onions just before serving.
K:57763v1:116126
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email