Main dishes

Maple Mustard Ham Steak

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photo by:

kraft

A grilled ham steak is basted and served with a sweet-tangy sauce made with mustard, maple syrup and cider vinegar.

time

prep:

5 min

total:

11 min

servings

total:

4 servings

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what you need

1/4

cup yellow mustard

1/4

cup maple-flavored or pancake syrup

Tbsp. cider vinegar

ham steak (1 lb.)

Make It

PREHEAT grill to medium heat. Mix mustard, syrup and vinegar in small bowl; set aside.

GRILL ham steak 3 min. on each side. Brush with 1/4 cup of the mustard mixture; cook 1 to 2 min. more on each side or until heated through.

SERVE with the remaining mustard mixture.

Kraft Kitchens Tips

Jazz It Up

Add extra flavor by grilling over soaked hickory wood chips.

Use Your Broiler

Preheat broiler. Place ham on rack of broiler pan; brush with 1/4 cup of the mustard mixture. Broil, 4 to 6 inches from heat, 3 min. on each side or until heated through. Serve with the remaining mustard mixture.

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shan2218

posted:12/29/2007

Made this tonight with leftover ham from christmas. cut up the ham and pan fried it and poured this over it. LOVED IT! will make again.

julievs05

posted:5/15/2007

Awesome flavor! Me and my husband loved it! We just made it again, but this time for Easter and for the my whole family! They all loved it! They all said that it had great flavor and some of them wanted the recipe. VERY YUMMY!

pspetzold

posted:1/23/2007

Great Flavor and easy to make. I'm not a dijon mustard fan so substituted spicy brown mustard and 1/2T Balsamic vinegar...it was excellent. Will definitely keep this one in the recipe folder!

dutchess1s

posted:11/20/2006

Nice flavor. I used the broiler for this, but think it'd be really good on the grill.

Marci319

posted:10/2/2006

I did not really like the taste of the glaze, and the ham came out pretty dry. My kids and husband usually like ham, but did not like it this way.

RoselynDeath

posted:9/29/2006

Easy and tasty. Next time I will marinate the steak in the sauce before bbqing

janabanana10

posted:2/28/2006

Nice quick and easy recipe with lots of taste! My husband is very picky when it comes to sweet on meat, but he really enjoyed this recipe.

aholly0919

posted:12/19/2005

I broiled the ham as it says you can do and it was just really messy, but it tasted ok.

mikebing

posted:10/22/2005

very easy to prepare and make taste was excellent remember to go by weight of ham for proper amounts of sauce i went back for seconds on this one.. kkkkk++++++will definatly make again

slosh3

posted:6/5/2003

Thank You for the free recipes