Maple-Spinach Salad - Kraft Recipes Top
Comida Kraft
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Maple-Spinach Salad

Prep Time
15
min.
Total Time
15
min.
Servings

8 servings

Discover the sweetness of this Maple Spinach Salad recipe! This spinach salad is topped with a creamy maple dressing that you'll want to eat every day!

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What You Need

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Make It

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  • Arrange spinach on serving platter; top with mushrooms and nuts.
  • Mix dressing, mayo and syrup until blended; drizzle over salad.

Substitute

Substitute baby kale leaves for the baby spinach.

Substitute

Prepare using maple syrup.

How to Toast Nuts

Toasting nuts adds crunch and intensifies their flavor. To toast nuts in the oven, spread nuts in single layer in shallow baking pan. Bake at 350°F for 8 to 10 min. or until golden brown, stirring occasionally. To toast nuts on the stovetop, place nuts in ungreased skillet. Cook on medium heat until golden brown, stirring frequently. To toast nuts in the microwave, place up to 1 cup of nuts in a microwaveable shallow dish. Microwave on HIGH until fragrant and crisp, stirring every 30 sec.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 180
Total fat 13g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 230mg
Carbohydrate 12g
Dietary fiber 2g
Sugars 7g
Protein 4g
% Daily Value
Vitamin A 60 %DV
Vitamin C 15 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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