Margarita Pie

1
(0) 0 Reviews
Prep Time
10
min.
Total Time
4
hr.
20
min.
Servings

8 servings

This refreshing pie is easy to make with a filling of vanilla ice cream and limeade concentrate frozen in a graham cracker crust.

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What You Need

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Make It

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  • Beat ice cream, limeade concentrate and food coloring with electric mixer on medium speed until well blended.
  • Spread into crust.
  • Freeze 4 hours or until firm. Let stand 10 minutes at room temperature before cutting into slices to serve. Store leftover pie in freezer.

Special Extra

Garnish with thawed COOL WHIP Whipped Topping and lime slices just before serving.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
% Daily Value
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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