PLACE meat and dressing in large sealable plastic bag; seal bag. Turn to evenly coat meat with dressing. Marinate in refrigerator for 1 hour. Remove meat from marinade; discard marinade. Thread meat evenly onto skewers. Place on rack of broiler pan.
BROIL 4 inches from heat for 7 to 8 minutes or until cooked through, turning after 4 minutes.
MEANWHILE, place remaining ingredients in blender container; cover. Blend on high speed 3 minutes. Serve with meat skewers.