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8 servings, 1 cup each
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Substitute 1/4 cup toasted PLANTERS Slivered Almonds for the sunflower kernels.
This flavorful salad can be refrigerated up to 24 hours before serving.
In addition to this crunchy salad being high in both vitamins A and C from the broccoli, the cheese also provides a good source of calcium. And as a bonus, you'll get over 1/2 cup of the recommended 2-1/2 cups of vegetables per day.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Excellent! I didn't have poppy seeds, but I did add shredded carrots. They went wonderfully with the sweetness of the salad. Delish!
This is so very good. I made this for a brunch/dinner and everyone loved it. The left overs are amazing once it has marinated really well. I could eat the leftovers for lunch every day! It really good for you so no guilt here
Great salad to prep ahead. The family really enjoyed.