Comida Kraft
Recipe Box

Marinated Cheese for Crackers

Prep Time
Total Time

Makes 15 servings, 2 topped crackers each.

Who knew a quick soak in sun-dried tomato vinaigrette dressing could transform slices of mozzarella into cheesy flavor bombs? Try 'em on crackers and see!

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What You Need

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Make It

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  • Cut each cheese slice crosswise in half. Place in shallow glass dish.
  • Pour dressing over cheese; cover. Refrigerate at least 1 hour to marinate.
  • Remove cheese from marinade just before serving; discard marinade. Top each cracker with 2 pepperoni slices, 1 piece of cheese and olive half.


Prepare as directed, using KRAFT Balsamic Vinaigrette Dressing.


  • Makes 15 servings, 2 topped crackers each.

Nutritional Information

Serving Size Makes 15 servings, 2 topped crackers each.
Calories 120
Total fat 8g
Saturated fat 3.5g
Cholesterol 15mg
Sodium 350mg
Carbohydrate 6g
Dietary fiber 0g
Sugars 1g
Protein 6g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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