Comida Kraft
Recipe Box

Marshmallow & Chocolate Pudding Pie

Prep Time
10
min.
Total Time
3
hr.
10
min.
Servings

10 servings

Easy, creamy and scrumptiously marshmallow-y, this no-bake chocolate pudding pie is one of those yummy desserts that look fancy but are a cinch to make.

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What You Need

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Make It

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  • Beat pudding mixes and milk in large bowl with whisk 2 min. (Mixture will be thick.)
  • Spoon 1-1/2 cups pudding into crust; top with marshmallows. Stir 1-1/2 cups COOL WHIP into remaining pudding; spoon over marshmallow layer in crust.
  • Refrigerate 3 hours. Top with remaining COOL WHIP just before serving.

Size Wise

Enjoy a serving of this easy-to-make pie at your next celebration with family or friends.

How to Thaw COOL WHIP Whipped Topping

The best way to thaw frozen COOL WHIP Whipped Topping is in its container in the refrigerator. Depending on the size tub you have, the thawing time varies. Recommended thawing times are: 8-oz. tub - 4 hours; 12-oz. tub - 5 hours; 16-oz. tub - 6 hours. We DO NOT recommend thawing COOL WHIP Whipped Topping in the microwave.

Special Extra

Garnish pie with a few additional marshmallows.

Servings

  • 10 servings

Nutritional Information

Serving Size 10 servings
AMOUNT PER SERVING
Calories 270
Total fat 10g
Saturated fat 7g
Cholesterol 5mg
Sodium 430mg
Carbohydrate 43g
Dietary fiber 1g
Sugars 28g
Protein 3g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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