Mayonnaise Biscuits - Kraft Recipes Top
Comida Kraft
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Mayonnaise Biscuits

Prep Time
Total Time

12 servings

What You Need

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Make It

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  • Heat oven to 375°F.
  • Combine dry ingredients in large bowl.
  • Add milk and mayo; stir just until blended.
  • Spoon into 12 muffin pan cups sprayed with cooking spray.
  • Bake 30 min. or until golden brown.

Special Equipment Needed

Easy Muffin/Cupcake Batter Filling

Filling muffin cups with muffin or cupcake batter can be a messy task. Using a trigger-release ice cream scoop can make it a clean and easy task. Plus, it ensures a consistent amount of batter in each cup. Check out this video for more information.

Adjusting Bake Temperatures for Cookware

The type of baking dish you use can affect your results. Dark coated metal pans conduct heat more efficiently than uncoated metal or glass pans, which can result in overbrowning or even burning. If using a coated metal pan, reduce the baking temperature by 25°F to combat this.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 160
Total fat 8g
Saturated fat 1.5g
Cholesterol 4.3375mg
Sodium 240mg
Carbohydrate 17g
Dietary fiber 0.5628g
Sugars 1g
Protein 3g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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