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food&family Magazine
Makes 4 servings.
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TBA
Balance your food choices during the week to save room for this indulgent sandwich on game day.
Bake meatballs as directed; cool completely. Place in large resealable freezer-weight plastic bags. Freeze up to 2 months. Remove from freezer and thaw as needed. Warm in the microwave before using to make sandwiches as directed.
Prepare using ground turkey.
Use a 2-inch ice cream scoop to measure the meat mixture for each meatball.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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