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10 servings, 1/2 cup each
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This deliciously different way to prepare spinach is the perfect side to serve at your next special occasion.
Substitute 2 pkg. (10 oz. each) frozen chopped spinach, thawed and squeezed dry, for the cooled blanched fresh spinach.
For added flavor and crunch, sprinkle with 1/4 cup toasted pine nuts before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.