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Prepare using KRAFT Greek Vinaigrette with Feta Cheese and Oregano Dressing made with Extra Virgin Olive Oil or KRAFT Lite Balsamic Parmesan Asiago Vinaigrette Dressing.
When cooking ground beef patties, turn them over with a spatula. Do not flatten the patties during the cooking process since that will cause the juices to escape, resulting in dry cooked burgers.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.