Mediterranean Chicken Pasta - Kraft Recipes Top
Comida Kraft
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Mediterranean Chicken Pasta

Prep Time
Total Time

4 servings, 1-3/4 cup each

Italian dressing, feta cheese and a dash of dried oregano give this 30-minute chicken and pasta dish its family-pleasing Mediterranean flavor.

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What You Need

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Make It

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  • Heat oil in large nonstick skillet on medium heat. Add chicken; cook 3 to 4 min. on each side or until browned on both sides.
  • Stir in contents of Pasta and Seasoning pouches and water. Reduce heat to medium; cover. Cook 7 to 9 min. or until pasta is tender.
  • Remove chicken from skillet. Add dressing, tomatoes and onions to skillet; stir. Top with chicken; cover. Cook 5 min. or until heated through. Sprinkle with Parmesan, feta and oregano.

Special Equipment Needed

Special Extra

Sprinkle with chopped kalamata olives and serve with marinated sliced cucumbers.


  • 4 servings, 1-3/4 cup each

Nutritional Information

Serving Size 4 servings, 1-3/4 cup each
Calories 460
Total fat 18g
Saturated fat 6g
Cholesterol 90mg
Sodium 920mg
Carbohydrate 38g
Dietary fiber 3g
Sugars 7g
Protein 37g
% Daily Value
Vitamin A 25 %DV
Vitamin C 10 %DV
Calcium 10 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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