Appetizers

Mediterranean Dip

photo by:

kraft

Cream cheese takes on a Mediterranean flair when blended with red wine vinegar, garlic, lemon pepper and oregano in this delightful dip.

time

prep:

10 min

total:

3 hr 10 min

servings

total:

1 cup or 8 servings, 2 Tbsp. each

What You Need

pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

Tbsp. milk

tsp. red wine vinegar

clove garlic, minced

1/2

tsp. lemon pepper seasoning

1/2

tsp. dried oregano leaves, crushed

BEAT cream cheese in small bowl with electric mixer on medium speed until creamy.

ADD remaining ingredients; mix well. Cover. Refrigerate several hours or until chilled.

SERVE with WHEAT THINS Original Crackers or pita bread wedges.

Size-Wise

Select a few of your favorite appetizers rather than sampling one of each to save room for your entree.

Make Ahead

Dip can be made up to 1 day in advance. Cover and refrigerate until ready to serve.

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