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Main dishes

Mediterranean Grilled Vegetables

Mediterranean Grilled Vegetables recipe
photo by:kraft
These were amazing, so full of flavor. I didnt have sun dried tomato vinaigrette so I used balsamic vinaigrette instead and I let them marinate in the fridge for 2 hours. I...read more
posted by
Rosiecheex
on 8/5/2013
time
prep:
20 min
total:
1 hr 20 min
servings
total:
4 servings
Magazine Acquisition

What You Need

1/2
cup  KRAFT Sun Dried Tomato Vinaigrette Dressing
4
cups  mixed cut-up fresh vegetables (red, green and yellow peppers; eggplant; zucchini; mushrooms; corn on the cob; onion)

Make It

HEAT grill to medium-high heat.

POUR dressing over vegetables in shallow dish. Refrigerate 1 hour to marinate.

REMOVE vegetables from marinade; discard marinade.

GRILL vegetables 8 to 10 min. or until crisp-tender, turning occasionally.

Kraft Kitchens Tips

Mess-Free Marinating
Pour dressing over vegetables in resealable plastic bag. Seal bag; turn to evenly coat vegetables with dressing. Refrigerate 1 hour to marinate. Remove vegetables from marinade; discard bag and marinade.
K:42022v2:60277
RecipeDetail
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