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1/2 cup marinade or 4 servings, 2 Tbsp. each
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Beef - 4 hours or overnight; Chicken - 1 to 4 hours; Seafood or Vegetables - 30 min. to 1 hour.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
made this w/ shrimp and it was so great!
I found this recipe on the Good Seasons Italian Dressing envelope and have used for years. It makes the chicken taste wonderful.