Comida Kraft
Recipe Box

Mediterranean Pita Topper

Prep Time
10
min.
Total Time
10
min.
Servings

4 servings, two topped pita wedges each

A creamy Mediterranean-style cheese spread and a blend of chopped veggies and dill make a delicious pita topper.

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What You Need

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Make It

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  • Cut pita horizontally in half to make two rounds; spread evenly with cheese.
  • Sprinkle with remaining ingredients.
  • Cut each round into four wedges.

Substitute

Substitute 1/2 tsp. dill weed for the 1 tsp. chopped fresh dill.

Servings

  • 4 servings, two topped pita wedges each

Nutritional Information

Serving Size 4 servings, two topped pita wedges each
AMOUNT PER SERVING
Calories 80
Total fat 3.5g
Saturated fat 2g
Cholesterol 10mg
Sodium 170mg
Carbohydrate 9g
Dietary fiber 0g
Sugars 0g
Protein 3g
% Daily Value
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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