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Garnish each serving with 2 tsp. chopped fresh parsley or basil.
Not only is the spinach in this tasty low-calorie main dish both high in vitamin A and a good source of vitamin C but each serving of this delicious fish dish provides 1-1/4 cups of vegetables.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.