Mediterranean Shrimp Skillet - Kraft Recipes Top
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Mediterranean Shrimp Skillet

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3 servings, about 1 cup each

Experience the delicious flavor of this Mediterranean Shrimp Skillet. This Mediterranean Shrimp Skillet includes diced tomatoes, sliced zucchini and more.

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What You Need

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Make It

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  • Heat oil in large nonstick skillet on medium-high heat. Add zucchini; cook and stir 1 min. Add shrimp; cook 8 to 10 min. or until shrimp turn pink, stirring frequently.
  • Stir in tomatoes and dressing; cook on medium-low heat 3 to 4 min. or until heated through, stirring occasionally. Top with cheese.
  • Serve over rice.


This delicious easy-to-make recipe can easily be doubled.

Special Extra

Garnish with chopped fresh parsley before serving.


  • 3 servings, about 1 cup each

Healthy Living

  • Low calorie
  • Generally Nutritious

Nutrition Bonus

Take a trip to the Mediterranean any night of the week with this low-calorie meal. Even more good news? It's also a good source of both vitamins A and C from the zucchini and tomatoes combined.

Nutritional Information

Serving Size 3 servings, about 1 cup each
Calories 330
Total fat 14g
Saturated fat 3.5g
Cholesterol 135mg
Sodium 650mg
Carbohydrate 29g
Dietary fiber 3g
Sugars 4g
Protein 23g
% Daily Value
Vitamin A 20 %DV
Vitamin C 25 %DV
Calcium 10 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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