Enjoy a serving of this rich-and indulgent treat on special occasions.
This cake recipe can also be baked in 2 greased and floured 9-inch round pans. Prepare as directed, reducing the baking time to 35 min. or until toothpick inserted in centers comes out clean. Cool cakes in pans 10 min. before removing from pans to wire racks to cool. Fill and frost with Coconut-Pecan Frosting.