Memphis-Style BBQ Dogs - Kraft Recipes Top
Comida Kraft
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Memphis-Style BBQ Dogs

Prep Time
Total Time

4 servings

Experience great flavor with our Memphis-Style BBQ Dogs. Our Memphis-Style BBQ Dogs are topped with HEINZ BBQ sauce, green onions and shredded cheese.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Wrap bacon tightly around franks.
  • Grill 10 to 12 min. or until bacon is crisp and franks are heated through, turning frequently and adding buns, cut sides down, to the grill for the last minute to toast until golden brown.
  • Drain franks on paper towels. Fill buns with franks; top with barbecue sauce, onions and cheese.

Special Equipment Needed

Serving Suggestion

Balance this special-occasion dish with smart sides. For example, choose raw vegetables and your favorite fresh fruit salad.


Prepare using any variety OSCAR MAYER Franks or Wieners.

Lightly Grease Grill Grate

To prevent the bacon from sticking to the grill, oil the grate lightly before placing the bacon-wrapped franks on the grate.

How to Prepare Without a Grill

These dogs are equally delicious when prepared on an electric grill, stove-top grill pan or panini press. Cook until bacon is crisp and franks are heated through.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 400
Total fat 23g
Saturated fat 9g
Cholesterol 55mg
Sodium 970mg
Carbohydrate 32g
Dietary fiber 1g
Sugars 10g
Protein 15g
% Daily Value
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from A great way to jazz up hot dogs, I even loved the BBQ sauce on it. A great way to jazz up hot dogs, I even loved the BBQ sauce on it. These are the best hotdogs I have ever had!! Even my kids loved them too. Can't wait to make them again.
Date published: 2013-06-05
Rated 5 out of 5 by from Love it! Love it! Almost as easy as just making regular hot dogs but a TON of flavor difference. Well worth the minor effort to make this special dog.
Date published: 2011-12-22
Rated 5 out of 5 by from Best hotdog ever. Best hotdog ever. Used all beef hotdogs and wheat buns. Husband asks for them all the time.
Date published: 2011-07-14
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