Comida Kraft
Recipe Box

Memphis-Style BBQ Mac & Cheese

Prep Time
10
min.
Total Time
30
min.
Servings

5 servings, about 1 cup each

Tangy BBQ sauce gives this mac and cheese its sweet Memphis style. The fact that it's done in 30 minutes makes it a dish to keep in your repertoire.

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What You Need

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Make It

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  • Cook Macaroni as directed on package. Meanwhile, brown meat with onions and garlic in large skillet; drain.
  • Add macaroni, Cheese Sauce and barbecue sauce to meat mixture in skillet; stir. Cook 2 to 3 min. or until heated through, stirring occasionally.
  • Top with bacon and onions.

Serving Suggestion

Serve with a cold glass of prepared KOOL-AID Fruit Punch Soft Drink.

Substitute

Prepare using extra-lean ground beef.

Servings

  • 5 servings, about 1 cup each

Nutritional Information

Serving Size 5 servings, about 1 cup each
AMOUNT PER SERVING
Calories 380
Total fat 13g
Saturated fat 4g
Cholesterol 45mg
Sodium 1080mg
Carbohydrate 45g
Dietary fiber 2g
Sugars 12g
Protein 20g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Memphis-Style BBQ Mac & Cheese is rated 4.285714285714286 out of 5 by 7.
  • 2016-07-27T10:16CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_6
  • loc_en_US, sid_120234, PRD, sort_relevancy
  • clientName_khcrm
Rated 4 out of 5 by from I used slices of kielbasa instead of ground beef and left over Kraft mac and cheese. I used slices of kielbasa instead of ground beef and left over Kraft mac and cheese. Just added a small amount of milk to loosen the pasta first. Didn't need the bacon. My husband liked it and he is picky.I'll make again and maybe add some veggies too.
Date published: 2014-02-21
Rated 4 out of 5 by from I was skeptical adding the BBQ sauce with the cheese sauce but it works. I was skeptical adding the BBQ sauce with the cheese sauce but it works. It was delicious, I used the Alfredo homestyle Mac & cheese. My husband and son both loved this. Will be making it again.
Date published: 2013-02-07
Rated 4 out of 5 by from I used green peppers instead of onions. I used green peppers instead of onions. I'd cut the BBQ sauce in half, it was a little strong for my liking. Memphis style was really hard to find for me, it took 3 grocery stores to get it.
Date published: 2014-03-05
Rated 5 out of 5 by from I've made this recipe for quite a few years. I've made this recipe for quite a few years. When my kids were at home, they LOVED it. My grandkids love it now, as well. I always have to at least double the recipe.
Date published: 2014-11-01
Rated 5 out of 5 by from Quick & easy & very delicious! Quick & easy & very delicious!!! Couldn't find the Memphis bbq sauce, so I substituted kansas style. Very unique taste!! Love it & will make it again.
Date published: 2015-06-15
Rated 4 out of 5 by from I made this and it was actually very good! I made this and it was actually very good!! I would make it again!
Date published: 2011-12-27
  • 2016-07-27T10:16CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_6
  • loc_en_US, sid_120234, PRD, sort_relevancy
  • clientName_khcrm

K:59316v0:120234

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