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Desserts

Merry Crunchmix

4.8 (5)
Merry Crunchmix recipe
photo by:kraft
yummy :)
posted by
nickiewv
on 8/3/2013
time
prep:
15 min
total:
25 min
servings
total:
18 servings, about 1/2 cup each

What You Need

7
cups  popped popcorn
1
cup  small pretzel twists
1
cup  PLANTERS Cashews
1/4
cup  butter or margarine
3
Tbsp.  light corn syrup
1/2
cup  sugar
1
pkg.  (3 oz.) JELL-O Black Cherry Flavor Gelatin

Make It

HEAT oven to 300°F.

LINE 15x10x1-inch pan with foil or waxed paper. Combine popcorn, pretzels and nuts.

COOK butter and syrup in saucepan on low heat until butter is melted. Add sugar and dry gelatin mix; cook and stir 2 min. or until gelatin is completely dissolved. Bring to boil on medium heat; simmer on low heat 5 min. Pour over popcorn mixture; toss to evenly coat. Add to prepared pan; use 2 forks to spread into even layer.

BAKE 10 min.; cool. Break into small pieces.

Kraft Kitchens Tips

Substitute
Substitute PLANTERS Lightly Salted Dry Roasted Peanuts for the cashews.
Substitute
Prepare using your favorite flavor of JELL-O Gelatin.
K:9v1:138544
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