Comida Kraft
Recipe Box

Mexicali Cheddar Bean Salad

(20) 15 Reviews
Prep Time
Total Time

8 cups

Three kinds of beans, cubes of sharp cheddar, red pepper, green onions, salsa and lime juice lend south-of-the-border flavor to this hearty salad.

Read MoreRead Less

What You Need

Showing deals in Cambridge, MA 02142
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Toss all ingredients except lettuce in large bowl. Refrigerate several hours or until chilled.
  • Serve on lettuce-lined plates.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Jazz It Up

Add 2 cups chopped cooked chicken or turkey.


  • 8 cups

Healthy Living

  • Good source of fiber
  • Good source of calcium
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 1 Starch
  • 1 Fat

Nutrition Bonus

Serve up a taste of Mexico with this flavorful recipe which also provides fiber, calcium and vitamins A & C.

Nutritional Information

Serving Size 8 cups
Calories 120
% Daily Value
Total fat 3.5g
Saturated fat 2g
Cholesterol 10mg
Sodium 470mg
Carbohydrate 14g
Dietary fiber 4g
Sugars 3g
Protein 8g
Vitamin A 10 %DV
Vitamin C 20 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • LauraHarteS |

  • momwithdogs |

    This sald was delicious and very easy to make! I will definitely be making this again.

  • TracyEReid |

    Very tasty and easy to make. I took another person's advice, and used shredded sharp cheddar instead of cubed cheese, and also added Ranch dressing into the salsa mixture. I spooned the mixture into Jalapeno Cheddar tortillas and heated them through - they were very delicious!

K:211 v0:53136