Comida Kraft
Recipe Box

Mexican Chicken Bake

Prep Time
Total Time

6 servings

Give your next chicken bake a south-of-the-border appeal with peppers, corn, salsa and a bit of chili powder.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Prepare stuffing as directed on package. Stir in 1/2 cup corn.
  • Place chicken in 13x9-inch baking dish sprayed with cooking spray; sprinkle with chili powder. Top with peppers, remaining corn, salsa, cheese and stuffing. Cover.
  • Bake 15 min. Uncover; bake 15 to 20 min. or until chicken is done.
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Special Extra

Top each serving with a dollop of BREAKSTONE'S or KNUDSEN Sour Cream.

Special Extra

Garnish with 1/3 cup chopped fresh cilantro before serving.


  • 6 servings

Healthy Living

  • Good source of calcium
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 2 Starch
  • 4 Meat (L)
  • 1 Fat

Nutrition Bonus

Help your friends and family eat right with this delicious Mexican-inspired main dish. As an added bonus, the cheese provides a good source of calcium.

Nutritional Information

Serving Size 6 servings
Calories 390
Total fat 14g
Saturated fat 4.5g
Cholesterol 80mg
Sodium 840mg
Carbohydrate 33g
Dietary fiber 3g
Sugars 4g
Protein 34g
% Daily Value
Vitamin A 20 %DV
Vitamin C 15 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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