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Substitute 2 pkg. (6 oz. each) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, chopped, for the cooked fresh chicken.
Fold napkin in half. Turn napkin long way and make 10 pleats in 3/4 of the napkin. Fold napkin in half again with pleats on the outside. Bring all 4 points at A to B. Set napkin upright on table. Let go of the pleats first, then the base.
Serve with warm flour tortillas.
Help your friends and family eat right with this delicious salad that is prepared with better-for-you products!
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.