Appetizers

Mexican Dip

(32)

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photo by:kraft

This warm savory dip can be ready in just 6 minutes, making it a perfect appetizer to serve to unexpected guests!

time

prep:

5 min

total:

6 min

servings

total:

1-1/2 cups or 12 servings, 2 Tbsp. each

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What You Need

pkg. (8 oz.) PHILADELPHIA Cream Cheese

1/4

cup TACO BELL® Thick & Chunky Medium Salsa

1/4

cup KRAFT Shredded Cheddar Cheese

Tbsp. sliced pitted black olives

Tbsp. chopped cilantro

Make It

PLACE unwrapped block of cream cheese on microwaveable plate; top with salsa, shredded cheese and olives.

MICROWAVE on HIGH 45 sec. to 1 min. or until cheddar cheese is melted; sprinkle with cilantro.

SERVE with RITZ Crackers.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Special Extra

Spoon 1/2 cup TACO BELL® Refried Beans over the cream cheese before topping with the salsa, shredded cheese and olives. Microwave on HIGH 1 min. or until Cheddar cheese is melted. Continue as directed.

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krenzin

posted:9/11/2011

This recipe is so simple and quick to make. It is my go to recipe for a quick snack when guests drop by!

a cook

posted:8/15/2007

I make this all the time.....rave reviews!! I do substitute black beans for the olives though! Great presentation for holiday parties because you can make different shapes....flag, christmas tree, heart.

pjmorgan_63376

posted:12/21/2006

Quick and Easy!

evilbunnyodoom

posted:11/6/2006

had this at a 4th of july party, it was so good! the host had mad three of these one of them had refried beans ontop of it. it was all gone! she said she should of made more!

Rphalen0

posted:3/15/2006

This is so easy to make and its so good! It's great for snack time!

beverly1171

posted:2/23/2006

easy snack idea

a cook

posted:2/4/2006

Everyone loves it and this dip will be the perfect game day dip.

NadineBabin