Mexican Pizza Dip - Kraft Recipes Top
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Mexican Pizza Dip

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16 servings, 2 Tbsp. dip and 16 crackers each

Looks like a pizza. Tastes like a taco. But this easy baked Mexican dip can be dressed up any way you like, with olives, chiles and more.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Mix cream cheese spread and 1 cup shredded cheese until blended; spread onto bottom of 9-inch pie plate. Top with salsa and remaining shredded cheese.
  • Bake 25 min. or until dip is heated through and shredded cheese is melted.
  • Serve with crackers.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Use Your Microwave

Assemble dip as directed, substituting microwaveable pie plate or shallow dish for the regular pie plate. Microwave on HIGH 4 min. or until shredded cheese is melted and dip is heated through.

Special Extra

Garnish dip with sliced black olives, chopped green chiles, sliced jalapeño peppers and/or BREAKSTONE'S or KNUDSEN Sour Cream just before serving.


  • 16 servings, 2 Tbsp. dip and 16 crackers each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. dip and 16 crackers each
Calories 220
Total fat 12g
Saturated fat 4.5g
Cholesterol 20mg
Sodium 420mg
Carbohydrate 24g
Dietary fiber 2g
Sugars 5g
Protein 5g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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