Comida Kraft
Recipe Box

Mexican Pizza Dip

Prep Time
10
min.
Total Time
35
min.
Servings

2 cups or 16 servings, 2 Tbsp. each

Imagine the perfect Mexican-style pizza. It's got salsa, olives and gooey cheese, right? If you like the sound of that, you'll like this party dip!

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What You Need

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Make It

Tap or click steps to mark as complete

  • Heat oven to 350°F.
  • Mix cream cheese spread and 1 cup shredded cheese; spread onto bottom of 9-inch pie plate. Top with salsa and remaining shredded cheese.
  • Bake 25 min. or until dip is heated through and cheese is melted.
  • Top with remaining ingredients.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Size Wise

Savor every bite of this tasty dip. Each 2-Tbsp. serving goes a long way on flavor.

Use Your Microwave

To heat dip in the microwave, assemble as directed in microwavable pie plate or shallow dish. Microwave on HIGH 4 min. or until dip is heated through and cheese is melted.

Serving Suggestion

Serve with thin wheat snack crackers.

Servings

  • 2 cups or 16 servings, 2 Tbsp. each

Nutritional Information

Serving Size 2 cups or 16 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 90
Total fat 8g
Saturated fat 4.5g
Cholesterol 30mg
Sodium 190mg
Carbohydrate 2g
Dietary fiber 0g
Sugars 1g
Protein 3g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from Took to a get together with friends tonight. Took to a get together with friends tonight. As soon as I uncovered it, people started gathering around. No one was shy digging in and it was gone soon after. Everyone said it was awesome and told me I might want to bring two next time instead of one. I only got two bites, but what I had was good. It was easy to make and relatively inexpensive, so you can't really lose. I will definitely make this again.
Date published: 2007-08-19
Rated 5 out of 5 by from I made this for a get together, it was gone in a flash. I made this for a get together, it was gone in a flash. I was very unsure of it, but after reading the reviews, I gave it a try and very glad I did. I would double it next time though and I left out the hot peppers. Great dish!!
Date published: 2008-03-20
Rated 5 out of 5 by from Made this for a Super Bowl party and although it did cool off before it was all gone, it was still... Made this for a Super Bowl party and although it did cool off before it was all gone, it was still delicious! Easy to modify into a low fat dish as well! I served it with Wheat Thins as pictured and it was GREAT!
Date published: 2007-02-26
Rated 5 out of 5 by from Very Good! Very Good! I used chive and onion cream cheese and added refried beans to the cheese mixture. I took it to a football party and it was a hit. I was asked to make it the next week for another get together.
Date published: 2008-10-30
Rated 5 out of 5 by from The best hot dip I have ever had. The best hot dip I have ever had. People loved it and it was gone with 10 seconds. Next time I would make a double batch if I know that I am having 10 or more people just because it is so popular.
Date published: 2006-10-27
Rated 4 out of 5 by from I added a can of refried beans to the salsa & cheese layer (2nd layer) - was delicious - I took this... I added a can of refried beans to the salsa & cheese layer (2nd layer) - was delicious - I took this to a family weekend getaway and everyone loved it! I will definitely make it again!
Date published: 2009-08-03
Rated 5 out of 5 by from Excellent! Excellent!!! A surprisingly different dip that is very tasty. Quick to make, espesially if heated in microwave. A smash for any occasion. Definitey will make again and again!
Date published: 2006-02-06
Rated 5 out of 5 by from OMG! OMG!! OMG!! This was Sooo good. I doubled the reciepe, as others suggested, and it was still gone in 2 minutes!! I omitted the Olives and extra toppings. Just used extra cheese.
Date published: 2008-05-11
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