Comida Kraft
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Mexican-Style Beer Nuts

Prep Time
Total Time

2-3/4 cups or 11 servings, 1/4 cup each

These Mexican-Style Beer Nuts are sure to go over well with the crowd, whether it's a Cinco de Mayo fiesta or football-watching party.

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What You Need

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Make It

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  • Preheat oven to 300ºF. Combine nuts and lime juice in large skillet. Add beer; stir. Bring to boil on medium-high heat. Reduce heat to medium-low; simmer 5 min., stirring occasionally. Drain nuts; place in medium bowl. Add sugar; toss to coat. Spread onto parchment-covered baking sheet.
  • Bake 20 to 25 min. or until nuts are dried and lightly browned.
  • Sprinkle nuts with lime peel and salt; toss to coat. Cool completely. Store in airtight container at room temperature.
Please use alcohol responsibly.

Size Wise

Nuts can be part of a healthful eating plan but remember to keep tabs on portions.


Prepare as directed, using 1-1/2 cups PLANTERS Pecan Halves.


  • 2-3/4 cups or 11 servings, 1/4 cup each

Nutritional Information

Serving Size 2-3/4 cups or 11 servings, 1/4 cup each
Calories 200
Total fat 14g
Saturated fat 2g
Cholesterol 0mg
Sodium 340mg
Carbohydrate 13g
Dietary fiber 2g
Sugars 7g
Protein 7g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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